Barbecue - Best of 2012
Published Aug 29, 2012
Ribs, pulled pork, burnt ends, or brisket? Whatever your choice, you surely have a favorite BBQ spot.
"Whatever you eat...I recommend the Baby Back Ribs and Chicken Dinner...get an El Toro 'To Go' and just eat the meat on..."
via Todd M.
The 2012 San Diego A-List awards are based on more than 125,000 votes from local San Diego-area experts.
See the full results →